Air Fryer Naan Pizza

No Comments

This post may contain affiliate links. Please read our disclosure policy.


This air fryer naan pizza is the perfect simple lunch idea! You can customize it with your favorite toppings and in under 10 minutes you’ll have lunch ready to serve!

Air fryer naan pizzas served with strawberries and mixed vegetables.
Save This Recipe!
Get this sent to your inbox, plus get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

When you’re in the mood for some pizza and don’t feel like turning on the stove, these mini naan pizzas are the perfect easy meal! I love using mini naan dippers since their small size is great for little hands, but this works with any size naan that can fit in your air fryer. Pair it with a side of veggies for your little ones or with a salad for the big bellies!

If you love these mini pizzas, you’ll also love these mini zucchini pizza bites, broccoli cheese bread, and cheesy pizza rollups! And if you’d like to try making an easy pizza dough yourself, be sure to try out these easy mini pizzas with homemade dough!

What You’ll Need

Here is what you’ll need to make this air fryer naan pizza:

Ingredients to make air fryer naan pizza.
  • Naan: I like to use mini naan dippers since they’re small in size and perfect for little hands, but any small-sized naan bread will work.
  • Mozzarella: For that classic cheesy taste. Feel free to swap it out with your favorite shredded cheese.
  • Pizza Sauce: My favorite sauce to use is this 365 brand, but any pizza brand will work!
  • Toppings: I love to use veggies as toppings like riced broccoli, chopped spinach, and corn, but feel free to use any of your favorites! Pepperoni is a classic and diced tomatoes, leftover chicken, and red onions are great options as well.

See the recipe card below for full information on ingredients and quantities.

Recipe Substitutions & Additions

  • Pizza Sauce: You can substitute the pizza sauce with marinara sauce. I don’t recommend using something like pure tomato paste because it is very concentrated with little flavor.
  • Mozzarella: For a dairy-free version, replace the mozzarella cheese with dairy-free shreds.

Step By Step Instructions

Steps to make air fryer naan pizza.

STEP 1: Place the naan dippers on the air fryer basket (or air-fryer-safe parchment liner) in an even layer so that they do not overlap (Image 1). I love using air fryer liners so that cheese doesn’t fall into the air fryer basket.

STEP 2: Spoon 1 tablespoon of pizza sauce evenly on each naan dipper (Image 2).

STEP 3: Sprinkle 1 to 2 tablespoons of mozzarella cheese on top of each piece of naan (Image 3). Top with toppings of choice (Image 4).

STEP 4: Air fry the mini naan pizzas at 400 degrees F for 4 to 5 minutes, or until the cheesy is lightly brown and bubbly (Images 5 & 6). Let the naan pizzas cool completely before serving.

Steps to make air fryer naan pizza.

Storage Instructions

These naan pizzas are best served fresh but can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the air fryer at the air fryer setting until warmed through.

Air fryer naan pizzas served with strawberries and mixed vegetables.

Tips For Success

  • If you prefer a crispier crust, air fry the naan dippers for 2 to 3 minutes before adding on the sauce and cheese. Then add the pizza sauce, cheese, and topping, and air fry for an additional 3 to 4 minutes.
  • Do not place too many toppings on top of the pizza so that they stay in place when cooking.
  • If you can’t find naan dippers, you can use naan rounds or any type of naan bread that will fit in your air fryer! You may need to adjust the cooking time for larger pieces.
Air fryer naan pizzas served with strawberries and mixed vegetables.

Recipe FAQs

Can I make mini pizzas with homemade dough?

If you’d like to make similar pizzas with homemade dough, you can try out this recipe for easy mini pizzas using a simple 2-ingredient dough!

Can I make these pizzas in the oven?

Yes! You can bake these in the oven at 425 degrees F for 5 to 7 minutes, or until the cheese is melted and slightly golden. The bake time will vary depending on the size of the naan used.

Other Pizza Recipes You’ll Love

If you tried this Air Fryer Naan Pizza please leave a ⭐ star rating and let me know how it went in the comments below! I love hearing from you!

Air fryer naan pizzas served with strawberries and mixed vegetables.
5 from 2 votes

Air Fryer Naan Pizza

This air fryer naan pizza is the perfect simple lunch idea! You can customize it with your favorite toppings and in under 10 minutes you'll have lunch ready to serve!
Prep: 3 minutes
Cook: 5 minutes
Total: 8 minutes
Servings: 8 naan dippers

Ingredients 

  • 8 naan dippers, or any type of naan
  • ½ cup pizza sauce
  • ¾ cup mozzarella cheese
  • 2 tbsp riced broccoli, or toppings of choice
Save This Recipe!
Get this sent to your inbox, plus get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

Instructions 

  • Place the naan dippers on the air fryer basket (or air-fryer-safe parchment liner) in an even layer so that they do not overlap. I love using air fryer liners so that cheese doesn't fall into the air fryer basket.
  • Spoon 1 tablespoon of pizza sauce evenly on each naan dipper
  • Sprinkle 1 to 2 tablespoons of mozzarella cheese on top of each piece of naan. Top with toppings of choice
  • Air fry the mini naan pizzas at 400 degrees F for 4 to 5 minutes, or until the cheesy is lightly brown and bubbly. Let the naan pizzas cool completely before serving.

Notes

  • If you prefer a crispier crust, air fry the naan dippers for 2 to 3 minutes before adding on the sauce and cheese. Then add the pizza sauce, cheese, and topping, and air fry for an additional 3 to 4 minutes.
  • Do not place too many toppings on top of the pizza so that they stay in place when cooking.
  • If you can’t find naan dippers, you can use naan rounds or any type of naan bread that will fit in your air fryer! You may need to adjust the cooking time for larger pieces.

Nutrition

Calories: 129kcal, Carbohydrates: 16g, Protein: 5g, Fat: 5g, Saturated Fat: 2g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 1g, Cholesterol: 11mg, Sodium: 350mg, Potassium: 53mg, Fiber: 1g, Sugar: 2g, Vitamin A: 137IU, Vitamin C: 1mg, Calcium: 75mg, Iron: 0.2mg
Like this recipe? Rate and comment below!
Until next time, Lily!

About Lily Payen

Hi, I’m Lily! The mama behind Feeding Tiny Bellies. I’m here to help you take some of the stress out of meal times for your little ones. My goal is to create simple recipes with baby in mind that can easily be adapted for the entire family.

You May Also Like

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating