Chocolate Balls
These easy chocolate balls are a simple-to-make, no-bake, treat! They are naturally sweetened with raisins and will satisfy that sweet brownie craving in under 10 minutes!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Dessert, Snack
Cuisine: American
Servings: 12 balls
- ⅔ cup almond flour
- ⅓ cup almond butter
- ⅓ cup raisins
- 2 tbsp unsweetenend cocoa powder
Optional Add-ins/Coatings
- 2 - 3 tbsp mini chocolate chips
- crushed freeze dried strawberries
- finely crushed chopped nuts
Add the almond flour, almond butter, cocoa powder, and raisins to a food processor and pulse until it forms a thick dough. You will want to pulse until the bits of raisins are no longer visible and the dough mixture is smooth.
If you are adding in chocolate chips, use a spoon to mix them into the dough until combined.
Scoop out tablespoon-sized portions of the mixture and roll it into a ball. If needed, use your hands to press the mixture together as you roll it into a ball
Place the balls on a parchment paper-lined plate or pan. If desired, roll the balls into your favorite coatings.
Calories: 92kcal | Carbohydrates: 6g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 2mg | Potassium: 98mg | Fiber: 2g | Sugar: 1g | Vitamin A: 0.1IU | Vitamin C: 0.2mg | Calcium: 39mg | Iron: 1mg
Scan this QR code with your phone's camera to view this recipe on your mobile device.
