Air Fryer Tortilla Pizza
This air fryer tortilla pizza is perfect quick dinner or lunch and can be customized with all of your favorite toppings. No need to wait for a dough to rise with this easy-to-make personal pizza ready in just 5 minutes!
Servings: 2 pizzas
Ingredients
- 2 fajita sized tortillas or homemade sweet potato tortillas
- 3 tbsp pizza sauce
- ½ cup grated mozzarella cheese
- toppings of choice ex: sliced tomatoes, basil, chopped spinach, pepperoni, diced chicken, etc.
Instructions
- Place one tortilla directly on the air fryer basket (or air-fryer-safe parchment liner).
- Spoon 1 to 1½ tablespoons of pizza sauce evenly on top of the tortilla leaving off a little space around the outer edges
- Sprinkle ¼ cup of grated mozzarella cheese on top of the pizza sauce. Top with toppings of choice. It may help to sprinkle a little extra cheese on top to help keep the toppings in place while cooking.
- Air fry the tortilla pizza at 400 degrees F for 3 to 4 minutes, or until the cheesy is lightly brown and bubbly. Repeat for the remaining tortilla. Let the pizza cool completely before serving.
Notes
- Do not place too many toppings on top of the pizza so that they stay in place when cooking. The tortilla pizza crust is also very thin, so be mindful of toppings so that the crust isn't too soggy.
- For a crispier crust, lightly brush the edges of the tortilla with olive oil.
- Be sure. to check on the pizza at the 3-minute mark for doneness. Since tortillas are so thin and precooked, this pizza cooks fairly quickly. We don't want that cheesy goodness to burn!
Nutrition
Calories: 181kcal | Carbohydrates: 17g | Protein: 9g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 18mg | Sodium: 525mg | Potassium: 137mg | Fiber: 1g | Sugar: 2g | Vitamin A: 268IU | Vitamin C: 2mg | Calcium: 243mg | Iron: 1mg
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